Cerasuolo d'Abruzzo DOC
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A dark, cherry colored rosato made from Montepulciano with a short maceration, often closer to a light red than a Provence pink. Expect sour cherry, pomegranate, orange peel, a little bitterness and real acid, sometimes with a faint tannic grip. Valentini's version is a cult wine that ages for decades; Tiberio and Cataldi Madonna make the reference everyday versions.
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Tiberio
Cerasuolo d'Abruzzo
Imported by Winebow; bright cherry and pomegranate, dry, saline, one of the best rosatos in Italy for the money.
$20 to $25Wine-SearcherCataldi Madonna
Cerasuolo d'Abruzzo Superiore Piè delle Vigne
Serious rosato with a longer maceration, blood orange, cherry and a tannic edge; ages five years.
$30 to $38Wine-SearcherValentini
Cerasuolo d'Abruzzo
Imported by Rosenthal; oxidative, wild, cherry and dried herbs; the region's most sought after rosato.
$80 to $120Wine-Searcher
| Producer | Wine | Price | Buy |
|---|---|---|---|
| Tiberio | Cerasuolo d'Abruzzo Imported by Winebow; bright cherry and pomegranate, dry, saline, one of the best rosatos in Italy for the money. | $20 to $25 | Wine-Searcher |
| Cataldi Madonna | Cerasuolo d'Abruzzo Superiore Piè delle Vigne Serious rosato with a longer maceration, blood orange, cherry and a tannic edge; ages five years. | $30 to $38 | Wine-Searcher |
| Valentini | Cerasuolo d'Abruzzo Imported by Rosenthal; oxidative, wild, cherry and dried herbs; the region's most sought after rosato. | $80 to $120 | Wine-Searcher |