Cagliari DOC
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An umbrella DOC that absorbed the old single grape Cagliari appellations in 2011. Its most distinctive wines are the fortified and sweet Malvasia and Moscato in the Cagliari tradition: amber, nutty, with dried apricot, orange peel and a dry or off dry finish that pairs with pecorino and almond sweets. Dry Monica and Malvasia also appear. Production is small and dominated by a few historic houses around Cagliari.
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If you make Cagliari, import it, or know who does, the form takes two minutes and I reply to every one.
Can you help me get one?Bottles I'm chasing
Meloni Vini
Cagliari Malvasia
Meloni is the old Selargius house that kept these traditional Cagliari wines alive; amber, dried fig and toasted almond.
$20 to $30Wine-SearcherCantina di Dolianova
Cagliari Moscato Moscadeddu
Lightly sweet, orange blossom and grape must Moscato from the big Parteolla cooperative; occasionally in US Italian specialist shops.
$15 to $20Wine-Searcher
| Producer | Wine | Price | Buy |
|---|---|---|---|
| Meloni Vini | Cagliari Malvasia Meloni is the old Selargius house that kept these traditional Cagliari wines alive; amber, dried fig and toasted almond. | $20 to $30 | Wine-Searcher |
| Cantina di Dolianova | Cagliari Moscato Moscadeddu Lightly sweet, orange blossom and grape must Moscato from the big Parteolla cooperative; occasionally in US Italian specialist shops. | $15 to $20 | Wine-Searcher |