Campidano di Terralba (Terralba) DOC
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A red only DOC built on Bovale, the Sardinian branch of Spain's Bobal and Graciano family. The wines are deeply colored, medium bodied, with blackberry, black pepper, dried herbs and a rustic, slightly grainy tannin; acidity stays fresh even in this hot plain. Most is drunk locally and it's rarely seen outside the island, though Bovale is one of Sardinia's more interesting reds when a serious producer handles it.
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If you make Campidano di Terralba (Terralba), import it, or know who does, the form takes two minutes and I reply to every one.
Can you help me get one?Bottles I'm chasing
Cantina Sociale di Marrubiu
Terralba Bovale
The local coop's varietal Bovale, dark, peppery and honest, sold for a few euros in the zone.
$10 to $15Wine-SearcherCantina del Bovale (Terralba)
Terralba Bovale Riserva
Small Terralba producer devoted to the grape; riserva bottlings add oak spice and a firmer tannic frame.
$15 to $25Wine-Searcher
| Producer | Wine | Price | Buy |
|---|---|---|---|
| Cantina Sociale di Marrubiu | Terralba Bovale The local coop's varietal Bovale, dark, peppery and honest, sold for a few euros in the zone. | $10 to $15 | Wine-Searcher |
| Cantina del Bovale (Terralba) | Terralba Bovale Riserva Small Terralba producer devoted to the grape; riserva bottlings add oak spice and a firmer tannic frame. | $15 to $25 | Wine-Searcher |