The Italy Wine Project

Regions / Emilia-Romagna

DOCStill huntingModerate

Colli Piacentini DOC

IL PROGETTODOCCOLLI PIACENTINIAAIT69342531Denominazione di Origine Controllata

No strip issued. I'm still hunting a bottle.

Piacenza's hills border Lombardy's Oltrepò Pavese and share its habit of fizzy reds and aromatic whites. Malvasia di Candia Aromatica is the signature white, floral and grapey with sage and dried apricot, made dry, frizzante, sweet or as a passito. Bonarda (Croatina) is dark, plummy and tannic, usually frizzante. Gutturnio and Ortrugo were carved out into their own DOCs in 2010, so this label now covers everything else, including some serious still Malvasia and Pinot Nero from La Stoppa, Torre Fornello and Lusenti.

Still hunting

I'm still looking for a bottle of this.

If you make Colli Piacentini, import it, or know who does, the form takes two minutes and I reply to every one.

Can you help me get one?

Bottles I'm chasing

  • Lusenti

    Colli Piacentini Malvasia Frizzante Emiliana

    Cloudy, dry, bottle-refermented Malvasia; orange blossom, sage, apricot, with a bitter twist.

    $16 to $22Wine-Searcher
  • La Stoppa

    Colli Piacentini Malvasia Passito Vigna del Volta

    Elena Pantaleoni's dried-grape Malvasia; candied orange, honey, dried fig, cut by acidity; Louis/Dressner import.

    $40 to $55Wine-Searcher
  • Torre Fornello

    Colli Piacentini Malvasia Donna Luigia

    Still, dry Malvasia with rose petal, lychee and a saline, medium-bodied palate.

    $18 to $25Wine-Searcher