Monteregio di Massa Marittima DOC
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A sprawling Maremma DOC that most local estates skip in favor of Maremma Toscana or Toscana IGT, which is why you rarely see the name on a label. The Sangiovese-based reds are sun-ripened and generous: black cherry, warm earth, macchia herbs, moderate acidity and rounded tannin. Whites from Vermentino are crisp, saline and simple. The zone's best-known names (Moris Farms, Massa Vecchia) use other designations, so the DOC itself is a minor player.
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If you make Monteregio di Massa Marittima, import it, or know who does, the form takes two minutes and I reply to every one.
Can you help me get one?Bottles I'm chasing
Conti di San Bonifacio
Monteregio di Massa Marittima Rosso
Sangiovese with a splash of Syrah from a boutique estate near Gavorrano; ripe cherry and plum, glossy texture, easy tannin, and among the few DOC bottlings with any US presence.
$25 to $32Wine-SearcherTenuta Casteani
Monteregio di Massa Marittima Rosso Sessanta 60
Bright, unoaked Sangiovese-led red with sour cherry and dried oregano; very limited US distribution.
$18 to $24Wine-SearcherCampo Bargello
Monteregio di Massa Marittima Rosso
Small organic farm near Massa Marittima; rustic, herbal, medium-bodied Sangiovese that's been listed by a handful of US shops.
$18 to $22Wine-Searcher
| Producer | Wine | Price | Buy |
|---|---|---|---|
| Conti di San Bonifacio | Monteregio di Massa Marittima Rosso Sangiovese with a splash of Syrah from a boutique estate near Gavorrano; ripe cherry and plum, glossy texture, easy tannin, and among the few DOC bottlings with any US presence. | $25 to $32 | Wine-Searcher |
| Tenuta Casteani | Monteregio di Massa Marittima Rosso Sessanta 60 Bright, unoaked Sangiovese-led red with sour cherry and dried oregano; very limited US distribution. | $18 to $24 | Wine-Searcher |
| Campo Bargello | Monteregio di Massa Marittima Rosso Small organic farm near Massa Marittima; rustic, herbal, medium-bodied Sangiovese that's been listed by a handful of US shops. | $18 to $22 | Wine-Searcher |