Also by Jeremy Young:The Italy Wine ProjectThe Humidor Project
The Italy Wine Project

Regions / Lombardy

DOCStill huntingModerate

Curtefranca DOC

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IL PROGETTODOCCURTEFRANCAAAIT38915265Denominazione di Origine Controllata

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The still-wine DOC of Franciacorta, used by the sparkling houses for their non-fizzy bottlings. The whites are Chardonnay-based, often barrel-fermented, with ripe pear, hazelnut and a creamy texture. The reds are Bordeaux-style blends with a local twist, since much of the 'Cabernet Franc' here is actually Carmenère: expect blackcurrant, green pepper, graphite and moderate tannin. Ca' del Bosco and Bellavista make the most polished examples; they're interesting but rarely the reason anyone visits.

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If you make Curtefranca, import it, or know who does, the form takes two minutes and I reply to every one.

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Bottles I'm chasing

  • Ca' del Bosco

    Curtefranca Bianco Corte del Lupo

    Chardonnay and Pinot Bianco, part barrel-fermented; pear, hazelnut, creamy and fresh.

    $25 to $32Wine-Searcher
  • Ca' del Bosco

    Curtefranca Rosso Corte del Lupo

    Cabernet Franc/Carmenère, Merlot and Cabernet Sauvignon blend; blackcurrant, green pepper, soft oak.

    $25 to $32Wine-Searcher
  • Bellavista

    Curtefranca Bianco Vigna Uccellanda

    Single-vineyard barrel-fermented Chardonnay, the serious still white of the zone; baked apple, toast, long finish.

    $45 to $60Wine-Searcher