The Italy Wine Project

Regions / Piedmont

DOCStill huntingEasy

Monferrato DOC

IL PROGETTODOCMONFERRATOAAIT70490434Denominazione di Origine Controllata

No strip issued. I'm still hunting a bottle.

The big regional DOC of the Monferrato hills, used by producers for blends and international-variety wines that don't fit Barbera d'Asti or the varietal DOCs. Monferrato Rosso ranges from cheap fruity Barbera-Merlot blends to serious, oak-aged cuvées like Vietti's or Michele Chiarlo's. Monferrato Nebbiolo is a newer category giving softer, earlier-drinking nebbiolo from Asti's sandy hills. Expect wide variation; read the back label for the blend.

Still hunting

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If you make Monferrato, import it, or know who does, the form takes two minutes and I reply to every one.

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Bottles I'm chasing

  • Michele Chiarlo

    Monferrato Rosso Countacc!

    Barbera, nebbiolo and cabernet aged in barrique; dark cherry, cocoa, tobacco, polished tannin, Kobrand import.

    $35 to $45Wine-Searcher
  • La Spinetta

    Monferrato Rosso Pin

    Nebbiolo and barbera from the Rivetti family; ripe, oaky, structured, long-lived, easy to find in the US.

    $40 to $55Wine-Searcher
  • Castello di Gabiano

    Monferrato Rosso Il Ruvo

    Barbera and merlot blend, soft and plummy, the everyday choice.

    $18 to $22Wine-Searcher